Judy’s Island Grill
800 N Crain Hwy, Glen Burnie, MD, 21061
Judy’s Island Grill Menu
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Visit below restaurant in Glen Burnie for healthy meals suggestion.
Visit below restaurant in Glen Burnie for healthy meals suggestion.
Visit below restaurant in Glen Burnie for healthy meals suggestion.
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Address :
800 N Crain Hwy
Glen Burnie, MD, 21061 - Phone (443) 354-1226
- Website https://www.judysislandgrill.net/
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Accepts Bitcoin : No
Good For : Lunch
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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JoAnn J.
I finally got around to visiting this joint yesterday, Halloween 2014. I am disabled and walk with a cane. when I walked in the place was empty except employees. I was greeted as soon as I entered and was asked if it was eat in or to go. I told the young lady jae it was a carry out she asked me to have a seat and she got me a menu. Before I gave her my order she told me they had no plantains. I ordered the ox tails cabbage& rice and peas and she helped me choice my 2 sides, after taking my order she went to the kitchen to fix my order, when she returned with my order she opened the container for my approval and then asked if I needed more sauce. When she returned with the order I was pleased so Ipaid her. She bagged up my order and carried my bag to the car. When I got home and opened the container and began to eat I was disappointed that there was very little meat and mostly bone. The portions were Hugh and price reasonable. I plan to return and order something else. I hope I'm not disappointed. Customer service I give 5 stars and 2.5 stars for food.
(2)Katrin K.
I cannot praise this place enough!! We went there for the first time last night (we had a voucher, Groupon or something) and were absolutely pleasantly surprised! We did take out as a huge big storm had just started rolling in and we wouldn't have had the peace of mind eating in (plus, I'll have to admit that the atmosphere is probably not the greatest if you're looking for a cozy sit-down type of place, it's more canteen-like and the music was rather loud. We also live jsut a few minutes down the road, so the prospect of being able to sit on the couch with the food is just more appealing :-). it's actually a HUGE plus for me that they do easy take-out - they also don't seem to have a liquor license, so take-out is great for that as well. Now for the food - what can I say, everything we had was DELICIOUS!! We had the curried chicken (my husband wasn't happy that it contained some bones, I on the other hand think that made it tastier as meat on the bone always has a lot more flavor !) - it came in a very tasty sauce (I wouldn't really say it had that much of a curry flavor, which is fine because we get that in other cuisines such as Indian; it also came with an extremely yummy rice & beans concoction and a mixed vegetable-thingy, also very, very tasty and refreshingly different from what one normally gets. We also had the beef stew, which was also extremely flavorful and delicious - reminded me of a Goulash (which I am very partial to!!), and again had the same sides - vegetables and rice & beans. I would gladly eat both dishes again - and, as a matter of fact, probably will as the portions were HUGE!!!!! Both were just around $10 each - a steal for that quality AND quantity!! We also had a beef patty, and I will definitely get those again - plus their other patties - they also have chicken and vegetable, they are all just $2 each and are scrumptious!! To top it all off, we had a slice of their home-made Rum Cake, and despite that fact that I am not at all a big cake eater, I really enjoyed that, too!! And, to make the experience even more enjoyable, the staff were SUPER nice! They let us taste the beef stew and told us a little about the place - they had just celebrated their first birthday, and I hope there will be plenty more as we will most certainly be back :-) :-)
(5)Kristen C.
I am definitely in love with this restaurant. The food is absolutely delicious and I love the staff. They are super cool and friendly. It's always a pleasure to drop by. My favorite dish is the Curry Chicken Roti. The beef patties are excellent too. They have a dining area, a bar, and outside dining as well. They also have live music on the weekends. If you want delicious authentic Jamaican food, this should definitely be your #1 pick.
(5)Empress Miko E.
Service was okay...food was not good or maybe I was expecting some authentic country side food from yard like my grandmother, aunties and uncles cook. I guess this is the watered down version for non authentic taste buds. I would not recommended this place nor will I return. Restaurant was clean inside and grounds as well.
(2)D W.
I have been to Judy's a few times and every time I visited their service was exceptional. They actually make me a meal that is not even on the menu, absolutely wonderful. They are a little pricey, but the food is well worth it. I have never eaten in the restaurant, but every time I go the place is clean, the people are friendly and I even met the Owner (Judy) once. I love seeing a small minority business doing so well. WAY TO GO!!!
(5)Ann T.
Excellent verity of of caribean food. I love the service, large menu, quaint atmosphere and great service. And the food and drinks are great. I'm glad to have this restaurant near my home.
(4)Matt M.
This place is clean and the people have always been friendly.They can be inconsistent as far as the food goes though the first time I visited Judy's Island Grill I got the Jerk Chicken which had a lot of bones but had a good taste so the next time I got the white meat and it was really good but I have been two times since then and the white meat was pretty dry and I also ordered jerk shrimp and ended up with curried shrimp
(3)Sandra A.
I am from the Caribbean and obviously often look for new restaurants. I really enjoyed the ambience, service, and food. The menu has a good variety and offers a mixture of cultural choices. Compliments to the owner and chef
(5)Nora B.
Food was delicious. Though, A little slow to come out. Big screen TV with reality TV (Basketball Wives) on LOUD, too Loud for such an empty space. Prices were average. Tables clean. Floor sticky--our shoes were literally sticking to the floor under the table. Maybe when it's slow, instead of watching reality TV, someone break out a mop & clean the floors?? Nonetheless, I'd return for the good Caribbean food--I got the curried snapper w rice n peas, plantains & cabbage. But probably get take out next time. Well, we rarely get take out. It's either delivery or dine in. Which is probably why we still haven't been back, despite my longing for some Escovitched fish.
(3)incognito K.
I just got back from the Glen Burnie location. I ordered the jerk chicken (lunch portion), Pineapple Ginger drink, and a slice of carrot cake. It came to a whopping $17!!! Aside from the high price the food was good. The chicken was moist and spicy. The rice and peas and cabbage had a lot of flavor also. The carrot cake was good too but the portion size was very small. Not worth $17 (I think I was charged incorrectly) but it was good.
(3)Ky T.
Portion sizes have reduced, but prices haven't. On 2 separate occasions recently I've gotten more bones than meat in my food and large twigs of thyme stems throughout my dinners :/ I know it adds great flavor but I don't want 6 inch stems in anything I'm eating. The new to go containers are like bottom price and bottom quality so my food is leaking all over the bag on the drive back to the office and lastly the young lady Chaneete, Chanelle, or I'm not sure of her name that worked the front counter on my last visit needs an attitude adjustment or to be doing something other than a customer engagemet role as she was quite rude and really should have finished eating her lunch or snack on a break, not while I was trying to order for her to put her hand up and say wait a minute to allow her to finish eating in my face. I also ordered 2 sides of plantain from her and on my way out heard her coworker tell other customers not to order it today as it was not ripe, then arrived home to find the plantain so dry and flavorless, I deemed it inedible and yes... not ripe. Would have been nice of the rude young lady to share the same info with me, her coworker shared with other customers. I think they are cutting cost and getting lax with service and I wont be patronizing them with that type of disregard for quality.
(2)Franki B.
This was very good, very authentic Jamaican cuisine. The food was absolutely delicious, the prices amazing and the service delightful. Stop by for brunch and get the jerk Chicken and waffles!!!
(5)Nick J.
So I had the chance the other day of checking this place out. I walked in and only one person was sitting down eating lunch on a Friday. The staff sat me down at a table and I was very attentive. The owner even came out at one point and chatted me up while she wiped down some tables. I got the spicy jerked chicken with some dumplings and green beans, everything was very tasty! I thoroughly enjoyed the food, the ambiance, and the very nice staff. I will definitely be back and look forward to them getting their liquor license!
(5)Ma-e M.
If I have taken a date, my dining here would be an embarrassing moment. The oxtail did not win me over; it was tough and small. I would not show my smile as the meat had stucked in between my teeth. It was a dinner price of $11.50 for few pieces of oxtail but the sauce was okay. What's good here? The fried bananas and cabbage were good.Try the island blast juice; its mixed of freshly squeezed fruits; also, they make in house cakes. I had the bread budding for $3. Judy's is a new restaurant and the only one that serves Caribbean food in the nearby area.
(2)Star K.
Food was good, I've had better... but this place will not last with the poor customer service skills of the waitress. We were displeased w/ her mannerisms (a bit unprofessional). It's nice to have an island cuisine place in the area since there's none close but the professionalism of the wait staff has to step it up a notch. With that said, we will not be eating here again.
(2)Kate M.
There isn't enough bad things I say about this place. I called in an order and upon asking for a total was told that she couldn't give me one because she had a customer in front of her.. Got to the restaurant to pick up and they did not have my order because the receptionist said she wanted to wait until I got in so the food would be hot... The staff mosey around as if they did nothing wrong by making me wait an extra 20 minutes on top of ordering carryout 30+ minutes ago. No apologies, no nothing. Food was awful, rice and peas were dry, dry, dry. Curried chicken was flavorful but mostly bones, I probably got an ounce of actual chicken. Mac and cheese was a poor excuse for anything. Tasted as though it had been sitting for days and the noodles were hard as rocks. Oxtails were flavorless, cabbage was plain. The beef patties were as hard as a rock, ate one bit and tossed it in the bin for fear of food poisoning. We are definitely still on the hunt for good Caribbean food if you have any recommendations, yelp!
(1)Maurice M.
I had 2 major issues with this place. I have been here 3 times. First issue is it seems like the food at night is all the old food. Jerk pork was full of bones, plantains literally were so dried out they had no moisture to them what so ever! Peas were extra hard in the rice and peas. But during the day the food is fresh! They really need to make sure the night time food is fresh to because it just is horrible. Second issue is it took so long!!! I had called ahead 20 minutes for 1 order and it still was not ready? I had to wait 10 more minutes.. Until these issues are fixed I will advise no one to go there after 7pm
(2)Angelo R.
I love the atmosphere and have not had issues with the food. I've eaten in once and carried out a few times. However I think it is inappropriate to talk about POOM POOM and any other subject unrelated to preparing or serving from the menu. Service is the key to success!
(3)Mz I.
I recently moved to the Glen Burnie area and, discovered Miss Judy's via google and I have to say I'm def a fan and will be going back. I got the curried chicken with white rice, and potato salad, it was DELISH !!!!!!!!!!!!!!!!!!!! Def hit the spot, can't wait to go back and also tell my friends and fam about this wonderful place.
(5)Ebonee J.
I've gotten my food to go from this place twice. The inside is clean and can accommodate a small amount of guest for dine in. I've had the curry chicken, oxtail along with cabbage, peas and rice. I found everything to be tasty, however the oxtail was really neck bones and more meat can be given with the dinner. I look forward to trying the other menu options.
(4)Love T.
Don't waste your time or money on this place. It doesn't deserve either. HORRIBLE service, sub par food. Maybe i'm a glutton for terrible service or maybe i'm just desperate for some kind of Jamaican food but each time i go to this place, i vow it's the last time and this place will never get my money or business. From the dead crickets on the floors to the rude people who answer the phones and that you have to interact with to the over-priced food, trust me when i say this place is the WORST! 1. Other reviewers have said this: ordering carryout over the phone is = not placing an order at all because either you get rude service and are placed on hold for long periods of time and are passed from one person to another before placing your order and you run the high risk of it being completely wrong when you pick it up or it is never placed at all, running the risk that you end up wasting time, are hungry and frustrated. 2. You place an order over the phone and no one tells you that the credit card machine isn't working so you run the risk of getting there hungry, frustrated, wait for someone to address the problem and frustration and are told to waste more time and pay fees at an ATM across the street. 3. The credit card machine never works and when it does, you get charged twice for the same transaction. 4. They ignore you when you order in person. 5. The food is always dry and in less quantity than what its worth. 6. Dead crickets in the dirty restroom. 7. Management/owner could care less about a customer's concerns and never follows up to resolve a problem (credit card being double charged, no one telling me that the credit card machine was broken when i placed my phone order). 8. Price gouging - $5 for a bottle of scotch bonnet pepper!? I know there is a shortage of Caribbean restaurants in the Glen Burnie area but i would rather spend the money and extra gas somewhere else before giving this undeserving business my money again.
(1)Food L.
Good food if you catch them on their good day. I think management should continually evaluate their employees and understand lazy employees or employees with attitudes will cost them money in the end. I think this place could be great, but needs great employees first. Will give it another go and update accordingly.
(3)Irem C.
Delicious!! Cabbage was amazing! Rice n peas were good and jerk chicken and jerk pork very tasty. So happy to drink sorrel again it was a bit sweeter than I like but still wonderful. The patties were tasty but did come out room temperature. Very friendly staff and love the reggae music. Made me wish I was in the islands. Will return for sure!
(4)LeTini B.
My girlfriends and I stopped by here and I was TOO HAPPY to have some good ole Jamaican food in my system since moving here from NY couple of years ago. Ms. Judy herself was there and greeted us warmly. Our server was nice and attentive. None of us left there hungry or with any complaints other than we didn't have any more room to make to eat MORE! I am over the moon to have this several minutes from my house and like CHEERS they will know me by first name from here on out! The establishment was clean and well kept and the food was delicious. This place certainly isn't for those folks who haven't a CLUE what good island food is.
(5)Zadia H.
Judy's homemade juices are the best! They have more vegetarian options than any local Caribbean restaurant I know. I have tried curry "chicken"; I didn't care for the texture of the soy product. The veggie stir fry was good, although a bit salty for my taste. Some nights they offer live music.
(4)Angelique C.
Curry chicken is ridiculous. Service was great. I loved it. Will definitely be back!!
(5)Empress W.
I enjoyed the Ackee and Saltfish. I don't like yams but this one was soo good I devoured it. I will definitely be a regular.
(5)Rebecca D.
Excellent jerk chicken with cabbage and plantains. The staff was friendly. I enjoyed the live music. Will be visiting again!
(4)Erica M.
Every time I have come here the food has been amazing! The service is pretty fast and the food is always fresh. It's a little hot inside during the summer but tolerable for those used to Caribbean style establishments. Try the jerk chicken sandwich. It's served on coco bread which is awesome! I've had the stewed chicken here as well. Fabulous. They sell Ting which is always a plus in my book!!!
(5)Heather M.
We absolutely love this place! The staff is very friendly & welcoming. The food is excellent. I got curry chicken, cabbage, and callaloo. My boyfriend got jerk chicken, rice, and plantain. The only thing left on our plates were the chicken bones. Lol. The bar has great mixed drinks as well! Service is always great. This time (Saturday evening) there was live entertainment (a gentleman singing), & he was great too! Just overall a great place that you should try! You won't be disappointed.
(5)Santana Ross W.
I really enjoyed my meal here. I ordered the jerk chicken with white meat, Mac & cheese and cabbage. The white meat could have been seasoned better, but I thought it was still good. Also, I wouldn't order the Mac & cheese or Plaintains (were very dry) from here ever again. However, they offer nice generous portions.
(3)Hope L.
We found this place on yelp after a trip to Maryland Live today. I cannot describe how amazing the jerk pasta is. And the Jerk pork. We WILL definitely be coming here more regularly despite living in Northern Virginia.
(5)Thomas W.
Eat here today for the first time. Had the jerk chicken with rice and peas and cabbage. Food was outstanding. Will be returning for more
(5)A L.
If my mom was Jamaican, she would have hooked it up like this place. Usually I don't eat out Cuz the food is wack but this place hooked it up. Little under 11$ and they hooked up that oxtail. Sauce oozing out the box, great taste, great price, nice service... First time here and they remember my name. Definitely my go to Jamaican spot when I'm in the area.
(5)Shawn R.
Had the stewed chicken. It was ok, (I'd give it a 3 out of 5), the mac and cheese and string beans were good, and the sweet potato bread pudding was ok, but what stood out for me were the home made juices. I got to try them all. The mango-ade and the raspberry iced tea were my winners.
(3)Chris T.
I would not have ever visited this restaurant if I had not been waiting on a ride after dropping off my car at the transmission place across the street. But I am glad I tried it out. Now, whenever I'm on this side of town I stop in. This restaurant had such a cool vibe, it feels like the places I visit in the Caribbean. The staff is very friendly and the food is delicious. Usually I just get the jerk wings, but last time I ordered a platter. It came with rice and peas and plantains. The chicken was "fall off the bone" and very spicy. Unfortunately we left before the live music started.
(4)Luther Y.
The food overall was pretty good. The jerk wings were top notch. The curry chicken was above average. The prices were pretty reasonable.
(4)Sherita S.
Terrible, Tribble!!! Just bought curried chicken with green beans, peas and rice with a side of Mac and cheese. The rice was cold and tasted like it was day old. The curry chicken was bones and I only got 2 pieces with all the rice. The Mac and cheese tasted store bought like the box kind. Please keep in mind they are still considered new to the area. There was no reason for this food to taste that way when they penned at noon and I walked in the door at 12:17. I didn't get my food till 12:50. I drove straight home sick was 3 blocks to get home with no traffic lights. This place I will skip. If I want quality food I'll go to Caribbean Heat next time. I don't mind the trip cause it'll average the same price because they are way cheaper. I paid $15 for my meal today and could have spent $10 @Caribbean Heat and hag more food. Sorry so long but I had to vent.
(1)Michelle A.
Went around 7:30 and the cashier had a bit of an attitude. I ordered curry chicken with red beans and rice. I got over cooked sticky rice no red beans. Very disappointed with this meal.
(2)Calvin S.
I am a believer now of yelps reviews. We had dinner tonight at Judy's island grill and We are raving fans of their food. We needed to sample most of the food to provide an unbiased review. We had ackee and saltfish, jerk chicken, roti, curry chicken, festivals...even asked them to make local carrot and soursop juice. Which they gladly did. Well folks there would be no need to travel to Jamaica, because Judy has brought Jamaican cuisine to Maryland... The flavor, spices, and real jerk chicken...Hostess Gillian is by far the most friendliest host I've met. Delicious food and Flawless smiling customer service...is this an island restaurant - yes!! One of the best We've eaten at. Take a bow Judy, well done!
(5)Virgie M.
Been here twice now... the jerk chicken pasta is insane and highly addictive. Never been to the islands so I don't know if this is authentic, but its definitely food eats. Ordered the jerk pasta again, my fave, curried goat with rice and peas and cabbage, and beef stew. Aside from the goat, which I've never had before, being bony, which I don't blame Judys for, I know its the nature of the beast, it was delicious. The beef soup, which they call stew, needed more meat in it though. Only got a few small pieces, but the flavor was good and the beef was tender. Staff have both times been nice and attentive, place is clean.
(4)Dee C.
The best spot for this type of food closed a couple years ago and was located off B&A they had the best Jerk Chicken right off the grill. Sorry I just miss that place so much but let me get on track. Judy's is OK. I don't really have an issue with the actual food I have an issue with the portion sizes. They are kinda skimpy. Most of the time the service is good but when that little square in the carry-out tray is not OVER FILLED with meat I am going to be upset. Spots like these are known for giving you nice amounts of food but not here. I guess they feel they don't have to because where else are you going to go? But I have not been in probably over a year maybe they give you more food for $12 now lol.
(2)Lilsmoove W.
decent place a lil stingy on their meats but over nice spot
(4)Tanisha J.
I would be remiss if I didn't update this review. After a very long hiatus I returned to this restaurant and believe me when I say time heals all things. This place has made a 180! Food is good, customer service is good. It is everything I wanted it to be a year ago. They have definitely worked the kinks out and are in their groove. If you are in the area stop on. You won't be disappointed.
(5)Colette M.
Went here for dinner with my husband and my friend visiting from out of town. The food was good I had the jerk wings. The server seemed to be friendlier to the guys than myself but hey, I didn't go there to make friends. They ran out of the white meat for the jerk chicken dinner, but the wings were delicious. Good portion sizes, I couldn't finish my meal. I would go back again just for the wings and the fruit punch. The live band was really good too.
(4)Brandi C.
After a long day of shopping we came to Judy's 1/2 hour before they closed. I felt like they were just as patient and accommodating as if they'd just opened. I had the curry chicken, rice and peas with steamed cabbage with some fresh pineapple ginger juice to wash it down. My daughter had the chicken fingers and fries with a tropical punch juice. My food was fantastic, but I just got braces and really couldn't eat, so I ordered the fresh fruit tropical smoothie which ended up being very tasty and fulfilling. I was surprised when I was introduced to Ms. Judy herself. Everyone from Ms. Judy, to the cashier, to the cook, to the greeter provided excellent customer service!!
(5)Solomon D.
Hooray for this new Jamaican restaurant that has recently opened in Glen Burnie. I have been here twice and the food was great both times. First time was for dinner and they a lamb chop special that was marvelous. Sides were rice and peas and cabbage with plantains. The second time I came was for breakfast and I had the banana porridge. Fills you up and hits the spot in the morning. The place is clean and the service is friendly, however this is a Jamaican restaurant so don't expect the quickest of service.
(4)Btm B.
First let me start by saying thank you to the chef who opened the door up for me after closing hours, Curry chicken,cabbage and rice. Although I wanted some Red Snapper cause it is the best on the menu I have not one complaint about the food I was served.
(5)Wendy S.
I have been here several times - eaten in twice and carryout twice. I find the place clean and the staff friendly. The food has always been tasty but I do suggest you check your order when you do carryout - there is usually one mistake or another with your order - don't get me wrong they are happy to fix the problem. Went yesterday with a coupon from CBS Local - pay $20.00 and receive $40.00 worth of food - this is the way to go. I will be back to check out the live music on the weekend and enjoy more of the dishes.
(4)Georgia B.
I love this place I am from Virginia but my tatt artist is around corner from here so every time I make the trip I order ... I love the fruit punch and my husband and I usually get the jerk chicken rice and peas and cabbage also served with plantains .... All the food I had was excellent each time I've went and I've been a few :-)
(5)Sierra S.
Seems disorganized...The food was terrible and I can't understand how I paid $23 for a side of rice and beans, under cooked plantain and jerk chicken. Terrible, terrible, terrible. I am yet to find a decent "Caribbean" restaurant in Maryland.
(1)Carlos S.
Had the oxtail with rice & peas with the steamed cabbage. Good portion and great taste.
(4)Denise M.
Amazing food and great customer service. I had the jerk wings and the curry. The food is always amazing.
(5)Sasha W.
WE ORDERED IN MARCH/2014 - NOT 4/30/2014-----7 of Us Ordered from Our office today....All 6 of US agree that Our food was tasty. This is my second time eating from there, 1st time a co-worker went and picked Up our order. 1st time I had the Curry chicken w/Rice & Beans, Cabbage. Today I had the Jerk chicken white meat, Mac & cheese and Cabbage. That Jerk chicken white meat ...omgosh Tender, moist & spicy, just how it should be. The Lunch portion is a very nice size considering, I'm taking the rest home for dinner..like I did the 1st time. If not I will be sleep at my desk..lol The 1 who didn't really care for hers stated her Curry Chicken was mostly bones & her Oxtail wasn't meaty either. She Ordered two meals 1 too take home. She did state the Favor was there.
(2)Daniel T.
This is my second review, and completely opposite of my first review. I was not greeted when I walked in, I looked for 5 minutes over the menu and still no one spoke, so I left. Off to spend my money on a business that appreciates it. Don't stop doing things that got you business in the first place. #lostcustomer
(1)Megan F.
Patties had no meat! Girl at the register was not very friendly. Portions were big when you ordered an entree, rice and peas were awesome. Jerk was a little light on the seasoning.
(3)Dan J.
Tried this little place on Crain for dinner with my girlfriend and parents. The food was excellent all around. I tried a special lobster and salmon dish in coconut spinach sauce with cabbage and garlic potatoes. Everything was fantastic. The portions were also more than adequate. The Pepper Pot soup was also a hit with us. No liquor license but they don't have a problem with you bringing in your own! They'll even pour your drinks for you! Service from Arnold was a delight, he was very polite and friendly. We will definitely be returning soon to enjoy another meal and check out the live music.
(5)Vub L.
Amazing food, best Caribbean from DC to NY and back. Try the jerk, the Roti's, the fish oh lawd.
(5)Tabitha B.
Previous comments are correct. I got stewed chicken with rice and peas and Mac and cheese. I had asked for plantains but was told it came with it. I also got one coco bread, portion was huge. Chicken was delicious but mostly bones, rice was moist but could have been more flavorful. I got one piece of plantain an Mac and cheese was old (hard in places). I also got Island Blast, it was just ok. Overall experience, ehh. They also have wifi, they could only give me the password an not the name, I had to figure that out on my own. My total was $13.88. Place was clean and staff was friendly. They also have a TV.
(3)JOE B.
My new favorite Caribbean Spot. The food is simply amazing! My first dish here was the Red Snapper Okra Rice&Peas and it was perfect! So my next ultimate test was the Jerk Chicken. I've had good, great and some very bad Jerk dishes in my days of eating authentic Jamaican Jerk. This was by far the best and none of my Jerk Chicken made it home it was so perfect(heat & flavor& taste)!! STANDING OVATION curtains closed, and I'm done! Their Jamaican drinks are to die for so you have to try one of those as well and they have a wide variety of Caribbean seafood dishes like Jerk Lobster and Jerk crab cake which I don't see in many Caribbean restaurants!!!!ENJOY
(5)Jessica H.
My husband I and I came here for the first time and we both were really surprised with how authentic the food was. We honeymooned in Jamaica and this really brought us back to the time we spent on the island, resembling the exact look and feel of the off the main road restaurants we visited. All they need is to serve red strip! They offer several different juices that were fantastic. My Husband had the curried goat and I had the curried conk, Both were very flavorful and the service was super friendly.
(5)Viv J.
I picked up carry out on Saturday September 28, 2013, and the food was not good. The Beef Patties were dried up and hard, The Pigeon Peas were the worst I have ever tasted, and was flavorless. I can make peas and rice taste better. You could not taste any hint of coconut milk or Thyme. I throw it in the trash. While, I am not from the Caribbean, my former in laws are from there. So I have experienced some awesome Caribbean food, and I have traveled to those parts of the world and dined. The coca bread was also hard in some spots. It did not have any slight sweetness to it. I notice that the coco bread and patties were being kept under a warming light which could have been the cause of them being dry. Plus neither taste fresh so who knows how long they kept them or if they re-heated it. The best thing that I had was the Fruit Punch, it was refreshing. I would rather take the trip to Negril or Muffin Man in PG County, they never let you down with their great Caribbean cuisine. While the place did look clean and the staff was informative, they need to step up on their food quality or they won't be in business long. I was excited when I passed Judy's on Thursday night (finally a Caribbean spot in Anne Arundel County)and made it my point to try them. After trying them, I am sadly disappointed. I think there is always room for improvement and I hope they read Yelp and take into consideration their customer's reviews and make the necessary improvements to make their business great!
(1)